FMI praises Administration's efforts to reduce tariffs on food products
“FMI is grateful and extremely pleased at President’s Trump’s actions to cut tariffs on a wide swathe of food and agriculture products."
FMI – The Food Industry Association
New study reveals what drives consumer acceptance of gene editing in food
When informed about the purpose and process of gene editing purchase intent rose across all categories tested: pork, eggs, tomatoes and bananas.
FMI urges shutdown resolution to ensure SNAP and WIC funding
"We once again urge Congress to act immediately to restore government funding, provide clarity and food for families in need, and ensure that these vital programs remain dependable for those who have to rely on them to get them through a difficult time."
FMI Health & Well-being Summit 2025 highlights health and advocacy
Three-day “big screen” event spotlights strategies for connecting food, nutrition and public trust.
FMI study reveals supermarkets' expanding role in easy, affordable dining
FMI report shows consumers seek foodservice options for lunch and late afternoon.
FMI praises proposal revising costly refrigeration rule
“This revised proposal is critical to preventing the rule from unnecessarily driving up grocery prices."
FMI reaffirms 2025 advocacy agenda
To build on the momentum from Midwinter, FMI’s Government Relations Committee convened in Washington, D.C., in early March. The in-person meeting brought together food industry leaders for an in-depth policy planning session.
FMI praises FDA extension of Food Traceability Rule compliance date
"We look forward to working with FDA to ensure there is a reasonable timeline and application of the regulation so that food companies of all sizes can comply and keep America’s food system the safest, most abundant and most affordable in the world.”