CHPA and CBA push back against regulatory moves on food definitions and ingredient reviews
Both groups warning that the government's approach risks confusing consumers and disrupting product availability without a clear scientific basis.
Both groups warning that the government's approach risks confusing consumers and disrupting product availability without a clear scientific basis.
National Consumer Transparency Week is designed to raise awareness of the industry’s voluntary transparency programs.
According to research from the Consumer Brands Association, 90% of Americans recognize Facts Up Front, and 22 million SmartLabel scans occur each year.
The initiative highlights the CPG sector’s ongoing efforts to offer shoppers clearer information about the products they use every day.
Facts up Front is a voluntary, industry-led initiative that displays key nutrition data from the FDA-required Nutrition Facts panel on the front of food and beverage packaging.